Georgia Alcohol Seller/Server Training

At the state level, Georgia does not mandate alcohol server training for all retail or on-premises sellers. Training is voluntary statewide, although certain local jurisdictions may impose requirements.

Steps to Be Compliant in Georgia:

1. Check local or employer requirements:
   Your city, county, or employer might require certification even though the state does not.
2. Complete an approved training course:
   Choose a Georgia-approved seller/server training program (online or classroom).
3. Maintain certification and records:
   Treat your certificate as part of compliance and risk-management—track expiry and renew when required.

Program Benefits:

1. Reduced Liability & Risk Exposure
Training helps minimize service to minors or intoxicated individuals plus lowers risk of fines and legal issues.

2. Improved Compliance with Local Requirements
Some municipalities and employers require certification even without a state mandate—certified staff meet these expectations.

3. Enhanced Insurance & Operational Risk Management
Many insurers expect trained staff; certification strengthens your business’s risk profile.

4. Standardized Training Across Staff
Ensures consistent knowledge among servers/sellers of ID verification, refusal skills, and local alcohol regulations.

5. Valid Certificate for Typically 3 Years
Most Georgia seller/server training certificates last 2-3 years and require renewal thereafter.